Tuesday, Nov. 17, $85pp++, Aqua Star Restaurant at The Westin Savannah Harbor Golf Resort & Spa. Reception 6:30 p.m. Reserve your space now, call 912.201.2085 or e-mail aquastar@westin.com.
Aqua Star, which also offers a stunning dinner view of the Savannah waterfront, is the site of a 5-course, 5-wine dinner featuring Rodney Strong wines. Executive Chef Roger Michel has paired an exquisite menu with some of Rodney Strong’s finest wines. Guest speaker will be Heather Hanks from Rodney Strong Vineyards.
Menu
Local Red Snapper fillets and Hudson River foie gras with fresh artichokes and black truffle sauce
Chalk Hill Chardonnay 2007
Le Puy lentil soup with Nieman Ranch ham, Crispy merguez and curry dusted crème fraiche dollop
Russian River Valley Pinot Noir 2007
Lemon ginger sorbet with honey lavender biscotti crumble
Rosemary coffee marinated Mallard duck breast and Kirshwasser grignottes jus Braised red and green Brussels sprouts. Fondant potatoes
Alexander’s Crown Cabernet Sauvignon 2005
Trio of rhubarb desserts, Leopold’s vanilla ice cream,
Symmetry – Alexander Valley Red Meritage – 2005
